Spice that fights Cancer? Read and find out!

Link to Original: http://articles.mercola.com/sites/articles/archive/2014/03/02/curcumin-benefits.aspx?e_cid=20140302Z1_SNL_Art_1&utm_source=snl&utm_medium=email&utm_content=art1&utm_campaign=20140302Z1&et_cid=DM40322&et_rid=442239055

• Curcumin—a derivative of turmeric, and the pigment that gives the curry spice turmeric its yellow-orange color—has been extensively researched
• Curcumin appears to be universally useful for just about every type of cancer, and has the most evidence-based literature supporting its use against cancer of any nutrient
• It has the ability to modulate genetic activity and expression, both by destroying cancer cells, and by promoting healthy cell function
• Research has also shown that it works synergistically with certain chemotherapy drugs, enhancing the elimination of cancer cells
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